Pre-booking is recommended for dining, spa treatments, golf and other tours and activities.
A reminder before you travel to please review the following important pre-arrival information, correct as at May 2024.
If you have any questions about your booking or the below information, please call the qualia luxury specialists on 1300 780 959 who will be happy to assist you.
Restaurants and Experiences Availability
Restaurants, tours and activities are in high demand, so it is very important to plan and book ahead to avoid disappointment.
Restaurants
To ensure a table at your preferred time, we encourage all guests to make lunch and dinner reservations. To book Long Pavilion click here. To book Pebble Beach click here. For other special dining events and large group bookings, please email guestservices@qualia.com.au or phone 07 4948 9222.
Experiences
For more information on the complete range of experiences on offer, operating times and days or to tailor a customised itinerary, please email guestservices@qualia.com.au or phone 07 4948 9222. For internationa guests please phone +61 2 9433 3349.
Cashless Payments and Debit and Credit Card Surcharges
Hamilton Island, including qualia, is a cashless environment, and we are unable to accept cash at any of our outlets. Cash deposits and withdrawals can be made using the Bank@Post service at the Australia Post office on Front Street, where cash can also be exchanged for pre-paid or top-up Mastercards. A 1.25% surcharge applies for all ‘credit’ and ‘tap and go’ transactions made on the island via credit or debit card. Payments can be made fee free via EFTPOS by inserting your card and selecting a cheque and/or savings account at the terminal.
qualia strongly recommends you take out Travel Insurance before travelling. The qualia luxury specialists can help you to organise an online quote with Cover-More.
Your well-being and safety are of utmost importance to us during your stay on Hamilton Island. We have a number of Stay Well measures to ensure a safe and secure environment for our guests, employees and the local community.